Monday, December 31, 2012

Les Weenie Boats

How was your Christmas break? Was it as luxuriously lazy as mine? I know that I should be writing that post I have planned -- the one that looks back on all of the crazy crap of 2012, but I will save that for later. INSTEAD, I have decided to give you the secret family recipe to WEENIE BOATS.

Let us begin. Gather your ingredients: 

4 (or 3) hot dogs
yellow mustard
1 cup mashed potatoes
2 slices of cheese, cut in half, thus making 4 slices. MATH.

Preheat your oven to 375degrees.


Schmancy Premium Beef Franks


Cut your weenies in half, lengthwise.


I should have been a surgeon.


Place weenies on baking sheet, cut-side up. Artistically drizzle the fine yellow mustard over les dogs.


Don't spill the yellow mustard on your expensive silk blouse. It stains.


Mashed potatoes. They don't mean anything, but they are important!

Purchased from Les Costco.

Spoon (or fork) the mashed potatoes on top of the boat-like wieners.

Mashed potatoes on hot dogs, guys!!! 
Place the cheese on top of your magnificent culinary creations.

I do not understand why Mr. Floozy doesn't let me cook more often.

Bake for 10-12 minutes.

Le magnifique!

Enjoy! 

May your new year be full of joy and Weenie Boats!

2 comments:

  1. Oh Marie, how can my comment possibly be the first one? How is it possible that no one else has expressed indignation at this culinary abomination? I side with Mr. Floozy--these are a major gastronomical failure.

    ReplyDelete